Description

Chicken Dosa (often spelled “Chichen Dosa”) is a mouth-watering fusion of crispy South Indian tradition and rich, spicy chicken filling. It combines the delicate crunch of a classic dosa with the bold flavors of seasoned chicken, creating a dish that is both comforting and indulgent.

🌾 The Dosa Base

The outer layer is made from a fermented batter of rice and urad dal (black gram). When spread thin on a hot griddle (tawa), it turns golden, crisp, and slightly tangy — light yet sturdy enough to hold a generous filling.

🍗 The Chicken Filling

The highlight of the dish is the spiced chicken masala. Tender pieces of chicken are cooked with:

• chicken Keema

• Onions

• Tomatoes

• Ginger-garlic paste

• Green chilies

• Turmeric, chili powder, garam masala

• Fresh coriander